The cupcakes (they come in vanilla and chocolate) are the latest Gluten-Free Bakehouse products to hit the shelves at my local Whole Foods. I can't even tell you the last time I had a cupcake, so you can only imagine how excited I was when I found these. I haven't tried the vanilla ones yet, but the chocolate cupcakes are out of this world! Make sure you have a large glass of milk ready because they are big and rich!
I have tried many of their other products over the years and there hasn't been one that I didn't thoroughly enjoy. My personal favorite (aside from the cupcakes) are the blueberry muffins which I have for breakfast on most mornings.
Some of you may feel that the cupcakes are expensive ($7.69 for a 4-pack), however individual cupcakes at a bakery will cost you at least that much. These cupcakes make a great dessert any night of the week or for a special occasion. Look for them in your local Whole Foods and enjoy!
Thanks. I'm recently gluten free and found the bakehouse bread to be inedible...very dry. But the cookies were delicious.
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